.jpg)
Hoisin Organic Chicken Breasts
Ingredients:
2 organic chicken breast halves, with skin and bone
1 tablespoon organic olive oil
1/4 cup hoisin sauce
1 tablespoon organic rice vinegar
2 teaspoons unsalted organic soy sauce
1/2 teaspoon organic ginger
1 tablespoon organic cilantro, chopped
Instructions:
Place organic oil in a large skillet over medium high heat. Heat the oil until hot but not smoking. Add the organic chicken and cook 4 minutes. Turn and continue cooking 3 minutes or until organic chicken is nicely browned. Heat the oven to 375 degrees. Line a baking sheet with aluminum foil. Place the organic chicken skin side up on the sheet. Bake 12 minutes. Place the hoisin sauce in a mixing bowl. Add the organic vinegar and organic soy sauce and whisk to combine. Sprinkle in the organic ginger and whisk until all the ingredients are well combined. Brush the organic chicken breasts with the glaze. Return to the oven and continue baking 8 minutes or until juice run clear when pierced with a fork. Sprinkle organic chicken with the organic cilantro before serving. Any remaining glaze can be used on the chicken after serving. Serves 2
